Cleaning up
Jan. 9th, 2012 03:19 pmI kind of hate using the word, “cleanse,” because that makes people assume that I’ll to be living on cayenne pepper and lemon juice for two weeks, and that’s not what it’s about. Spending two weeks starving is the direct opposite of what I’d consider Healthy or Fun. That said, it won’t be easy, either–these are the things that I need to avoid for the next two weeks:
- Soy
- Gluten
- Dairy
- Sugar
- Processed Foods
- Citrus Fruits (except lemon)
- Caffeine
- Alcohol
- Peanuts
- Corn
- Hydrogenated Oils
…yeah, that’s not a short list. And, in all honesty, I don’t really have sensitivity to a lot of foods--sugar definitely makes me wonky, and I’m considering continuing gluten-free for the rest of the month--so a lot of these things will probably come back into my life post-cleanse. I mean, I like cheese. It doesn’t make me feel crappy. I’m going to keep eating it. But, if I can rein it in with a few of these things, I know I’ll be a lot better off.
Anyhoo, yeah, it’s Day 1, and I kind of feel like crap. I miss my coffee. But, that’s normal, and if my previous cleanse experience was any indication, I’ll feel like kicking the ass of everything in a few days.
Kind of wish I could just fast-forward to that, really.
And on the plus side? I ran THREE WHOLE MILES yesterday. That's the first time I've done that since well before spraining my ankle. My legs work! Woohoo!
no subject
Date: 2012-01-10 03:11 pm (UTC)no subject
Date: 2012-01-10 06:48 pm (UTC)Non Gluten Whole Grains: Brown Rice, Quinoa, Oats, Buckwheat, Kasha, Amaranth
Homemade granola with brown rice syrup is acceptable
Produce: Any type of vegetable outside of nightshades are encouraged, especially anything green
Kale, chard, broccoli, mustard greens, bok choy
Zucchini, squash, pumpkin, sweet potato
Cucumbers, asparagus, avocado
Onions, shallots, scallions
Apples, pears, peaches, bananas, berries
Proteins: lean meats and vegetarian proteins are almost all accepted outside of soy and peanuts.
Chicken, turkey, fish, shrimp, scallops, eggs
Lentils, beans, quinoa
Cashews, almonds, walnuts, pecans
Nut butters
Healthy Fats: Oils, fish, avocadoes, nuts
Olive oil is never used when cooking, only in dressings and sauces
Walnut oil, coconut oil, sesame seed oil or grapeseed oil to cook with
Any nuts and nut butters outside of peanuts
Flax seeds, sunflower seeds, pumpkin seeds
Avocadoes
Fish
Spices and Sauces: Garlic, onion, scallions
Lemon pepper
Salt, used minimally
Raw honey and brown rice syrup can be used in moderation
Cinnamon
Bragg's Amino Acids
Vinegars and oils
Cumin, turmeric, basil, mint, cilantro
Canned exceptions: Canned beans, rinsed and soaked for about 20 minutes
Kombucha
Nut butters
Nut milks and rice milks
Hummus from King Harvest
Aloe Juice that is unsweetened
Coconut water and coconut milk
no subject
Date: 2012-01-10 10:56 pm (UTC)no subject
Date: 2012-01-11 03:45 am (UTC)